The Chester Grosvenor Hotel, renowned for its exceptional culinary experiences, is thrilled to announce that its Executive Chef, Elliot Hill, and talented Sous Chef of 3 AA Rosette restaurant Arkle, Will Hampson, will be showcasing their culinary prowess at the upcoming Taste Cheshire Festival at 2pm Sunday, March 31.
The festival, a celebration of Cheshire's vibrant food scene, promises to be a highlight for food enthusiasts and connoisseurs alike.
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